‘Crackers’ (recordings of joints cracking)

Circa 1997, Professor Christof Migone (now at Western University, Ontario, Canada) placed an ad. in a local Ottawa newspaper requesting anyone with ‘cracking’ joints (fingers, neck, back, etc etc) to participate in an audio recording session. The Ottawa based Gallery 101 was about to host an exhibition called ‘Incredibly Soft Sounds’ in January 1998, which […]

A Gastropod taste and listen to electro-acoustical modified Pringles-crunching

The Gastropod podcast (perhaps the most delicious of all podcasts) tastes the taste-and-sound experimental research of 2008 Ig Nobel Prize winner Charles Spence. Here’s a snippet, in print form: “Food and drink are among life’s most multisensory experiences,” Spence pointed out, so it’s perhaps hardly surprising that it occurred to him that the parchment skin illusion might […]

Improbable Research