Sex in cheese

Though sometimes discussed (and perhaps sometimes observed) by cheesemakers, sex in cheese was, officially, to some extent a theoretical occurrence until the publication of this new study, which was performed in France: “Sex in Cheese: Evidence for Sexuality in the Fungus Penicillium roqueforti,” Jeanne Ropars, Joëlle Dupont, Eric Fontanillas, Ricardo C. Rodríguez de la Vega, […]