“Frozen Meat Against COVID-19 Misinformation: An Analysis of Steak-Umm and Positive Expectancy Violations” [by Ekaterina Bogomoletc and Nicole M. Lee, Journal of Business and Technical Communication, vol. 35, no. 1, 2021, pp. 118-125.] is a featured study in “Pandemic Dining: Gelato, Candy, Lettuce, Frozen Meat“, which is a featured article in the special Viruses and […]
One would do well to know that Gerkin is not a gherkin, if and when one reads the study “Parsing Sage and Rosemary in Time: The Machine Learning Race to Crack Olfactory Perception,” by Richard C. Gerkin, Chemical Senses, volume 46, 2021, bjab020. (Thanks to Scott Langill for bringing this to our attention.) About the […]
What’s in a surname, if one wants to see portents about the medical fates of persons who have those surnames? This study aims to answer that question, focusing on British surnames: “British Surname Origins, Population Structure and Health Outcomes—An Observational Study of Hospital Admissions,” Jakob Petersen, Jens Kandt, and Paul A. Longley, Scientific Reports, vol. […]
The Ig Nobel Prizes honor achievements that make people LAUGH, then THINK. In the Ig Informal Lectures, some days after the ceremony, the new Ig Nobel Prize winners attempt to explain what they did, and why they did it. We released these lectures one at a time. In Podcast Episode #1092, Marc Abrahams presents the 2021 Ig Nobel Prize for […]
The city of Rotterdam plans to prohibit people from feeding bread to ducks. The news organization NRC reports, on April 7, 2022, about the pushback on that, especially from the city’s most eminent duck biologist. Here is a machine translation (into English) of that report: Doubts in Rotterdam about the usefulness of the ban on […]
Rightness is big in America, suggests this study done two decades ago: “Right-Handers and Americans Favor Turning to the Right,” Angelique A. Scharine and Michael K. McBeath, Human Factors, vol. 44, no. 2, Summer 2002, pp. 248-56. The authors, at Arizona State University, report: “We tested a finding by E. S. Robinson (1933) that people […]
Moose news in a master’s thesis: “Evaluating the Behavioural Response of Moose (Alces alces) to Acoustic Stimuli,” Denice Lodnert, master’s thesis in biology, Swedish University of Agricultural Sciences, 2021. (Thanks to Sven Swahn for bringing this to our attention.) The author reports: “In this study, I investigated how wild moose (Alces alces) that visited saltlick-stones […]
Words can be used to describe things. A study published in 2019 presents a striking example: “Transformative resources of the terminological internationalization (on the material of German and English),” Vladimir V. Elkin [pictured here], Elena N. Melnikova, and Anna M. Klyoster, in The International Conference Going Global through Social Sciences and Humanities, Springer, Cham, 2019. […]
Things take a turn in this roundabout technical study of lasagna: “Multiphysics modeling of microwave heating of a frozen heterogeneous meal rotating on a turntable,” Krishnamoorthy Pitchai, Jiajia Chen, Sohan Birla, David Jones, Ric Gonzalez, and Jeyamkondan Subbiah, Journal of Food Science, vol. 80, no. 12, 2015, pp. E2803-E2814. (Thanks to Mason Porter for bringing […]
“Which Saint to Pray for Fighting Against a Covid infection? A Short Survey” [by A. Perciaccante, A. Corallic, and P. Charlier, Medicine and Public Health, vol. 18, September 2021, 100674] is one of the studies featured in “Viruses Research Review: Group Sex, Singer, Saint, Count“, which is a featured article in the special Viruses and […]