Our columns in other publications — The ‘Feedback’ column in New Scientist magazine, beginning in September 2022, and the “Improbable Research”column that ran for 13 years in The Guardian newspaper.
This week’s Feedback column (that I write) in New Scientist magazine has four segments. Here are bits of each of them: Cola: a swell tale — … If you are a male mouse who drinks lots of Pepsi or Coca-Cola, and if you mainly enjoy reading manly adventure stories, get yourself a copy of the latest write-up from […]
This week’s Feedback column (that I write) in New Scientist magazine has four segments. Here are bits of each of them: Fossil or beehive? — … And the snideness? That isn’t unusual, either. Nor is it new. In 1934, the Journal of the Washington Academy of Sciences printed a report called “The supposed fossil ear of maize from Cuzco, Peru”. Quantum […]
This week’s Feedback column (that I write) in New Scientist magazine has four segments. Here are bits of each of them: Moss excitement — “It’s not every day you can watch moss grow!” says a press release from the University of Wollongong (UOW), Australia. Too true. The details in the press release lead to an invitation…. Astronomers and […]
This week’s Feedback column (that I write) in New Scientist magazine has four segments. Here are bits of each of them: Caffeine boost — … Though some folk choose to roast, brew and drink coffee, innovative scientists use the bean and its byproducts to make cosmetics. Fernanda Maria Pinto Vilela and her colleagues at Brazil’s Federal University of […]