The quest for a better strand
Investigator Mike Adams brought to our attention a wire service report
that contains big news about spaghetti
TOKYO (Reuters) - Two Japanese companies have jointly developed what they say is the world's fastest thawing frozen spaghetti. The new noodle promises to thaw in eight seconds once dipped in boiling water, lightspeed compared to the 30 seconds it takes typical spaghetti to do the same....
"Spaghetti innovations are rare," said a spokesman for the UCC Ueshima affiliate [the other firm is affiliated with Mitsubishi Corporation.].
Spaghetti innovations are indeed rare. If you know of a truly notable recent advance in the field, please send us pertinent information .
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