Robert Hancock joins the LFHCfS
Robert Hancock has joined the Luxuriant Flowing Hair Club for Scientists. He says:
I love this kind of thing. And drink. And vitamin C.
Simon Scott, who nominated him, adds:
He’s expecting his first child in two weeks time, by his wife. This nomination will be his enduring legacy.
His current research involves the physiology, biochemistry and molecular biology of vitamin C accumulation in blackcurrant fruit, and the physiological, biochemical and molecular characterisation of tuberisation in potato.
Robert Hancock, LFHCfS
Research Leader
Invergowrie, Dundee
Scotland, United Kingdom
(Click on the photo to see more detail.)